Monday, July 13, 2015

Fagan Eats Paleo Product Review: Exo Paleo Protein Bars with Cricket Flour

Exo Protein Bars with Cricket Flour
Exo Protein Bars with Cricket Flour


I have so many recipes that are just floating around in my brain and not enough time get them down and photographed.  Some things I've got in the works are a simple duck confit, seared duck breast with fig sauce, and lemon butter shrimp over spaghetti squash with a broccoli/cauli puree "pesto" sauce.  I'm finding that eating duck is giving me tons of energy.  I always feel great after I have it, so I'm trying to incorporate more of it into my diet.  I'm so looking forward to getting these recipes down and onto the blog!  

Tuesday, June 30, 2015

Fagan Eats Paleo Recipe: Mussels in a Thai Style Broth

Mussels in a Thai Style Broth
The inspiration for this dish came from a restaurant that my boyfriend and I frequent. Sound like a familiar theme?  Haha. Yep.  I love trying new things and then trying to recreate them at home.  Anyway, this restaurant serves the best mussels in a coconut milk and lemongrass broth. So, yummy!  So, I thought I'd give it a go at home.  

Thursday, June 25, 2015

Jamie's Thoughts: The Girl with the Blue Plastic Mitt


Have you ever tried to remember the exact moment you started to define yourself?  That instant when you "knew" you were decidedly one thing and not something else.  It's hard to remember, isn't it? I know I can't remember.  But at some point, I decided I was not an athletic person.  That definition dictated a whole host of choices in my life.  However, my recent experience in joining a boot camp has turned everything I thought I knew about myself upside down.  

Sunday, May 31, 2015

Jamie's Thoughts: What to do When You're Sick on Paleo


Comfort foods you normally eat when sick and have a fever aren't Paleo.  Saltine crackers.  Nope. Chicken noodle soup.  Nah.  Not that either.  Even orange juice and ginger ale don't work on Paleo. While bacon might be wonderful for adding flavor to so many dishes, it isn't something you'd want to eat when you are in the throes of a raging, appetite -suppressing fever.  So, just what should you eat when you are sick and trying to stay Paleo?    

Monday, May 11, 2015

Jamie's Thoughts: Paleo is a Journey, Not a Destination


I thought I had most of it figured out.  I'd done the elimination phase of Paleo many times and then re-introduced foods.  I thought I knew.  You know?  

Monday, May 4, 2015

Fagan Eats Paleo Recipe: Minted Pea Puree

Pea Puree with Mint


If you've read any of my recipe posts, you know I love purees.  And so today, I introduce to you my newest puree of choice:  minted pea puree.  

Monday, April 27, 2015

Jamie's Thoughts: I Gained and Lost Weight Eating Paleo -- What Gives?!


I'm not ashamed to admit that I came to Paleo to lose weight. I did.  But I stayed for the nutrient-dense, healthy, happy, super energy-filled lifestyle it affords me.  I feel great.  But--I did not lose weight on Paleo, at least not at first.  

Monday, April 20, 2015

Fagan Eats Paleo Product Review: Epic Bar Chicken Sriracha Flavors and More!

Epic Bar Chicken Sriracha

Here we have another product review blogpost.  I'm pretty excited about this one because Epic Bar has yet again put out some new Paleo-friendly snack options.  And i'm here to report back...

Monday, April 13, 2015

Fagan Eats Paleo Product Review: Chocolate Mint Honey Patties

Yummy, yummy.  Chocolate mints!

This post is going to be a short one, folks.  It's shaping up to be a busy, busy week.  I thought I'd share with you one of my favorite sweet treats--chocolate mint honey patties.  

Monday, April 6, 2015

Fagan Eats Paleo Recipe: Paleo Chocolate Chip Cookies with Banana Flour

Paleo Chocolate Chip Cookies with Banana Flour
Paleo Chocolate Chip Cookies Made with Banana Flour!  Yum!  
I always like to share my inspiration for a recipe.   This banana flour cookie recipe came about because I don't tolerate almond flour well.  I've made Against All Grain's Real Deal Chocolate Chip Cookies many times.  And they are delicious, but it's always apparent to me that nut flour does not work for me.  Plus, I could never get the cookies to come out to a smooth texture using the nut flour.  And so, I decided to create a recipe of my own.