| Enjoy a bowl of comfort. |
I've been making purees and soups a lot lately. Why? Because it's a great way to incorporate more veggies into your diet. I like to make a double batch on Sundays to use throughout the week. Easy to make, convenient to transport to work, or just to reheat with a meal. Topping with garlic salt and pepper really enhances the flavor of this soup. I hope you all enjoy.